Think inside the vox!

Coming Soon to Vancouver and Montreal...

January 2010

“Health” Food Surprise: 10 Sugar-Packed Treats You Thought Were Wholesome

by Special Contributor on January 30, 2010

By Tina McCarthy via EcoSalon My New Year’s resolution? When the clock struck midnight, I vowed to cut my sugar intake by eliminating sweet treats like cookies, chocolate and soda from my diet. On the first day of 2010, I ate strawberry yogurt for breakfast, snacked on a granola bar before lunch, sipped on vitamin [...]

Bookmark and Share

{ 0 comments }

Boxoffice Reviews: La Donation

By Mikhail Saavedra I had a chance to speak to director Bernard Emond during TIFF this past year and while talking about this movie two things became clear and apparent. La Donation is about the damage the current economic situation can bring to towns anywhere in Canada and also how that inevitable human spirit has [...]

Bookmark and Share
Read the full article →

The Interior Design Show/IDS10

The Interior Design Show/IDS10 Presented by RADO Switzerland by Alison Brown This is Canada’s largest contemporary design event featuring the newest and most innovative International and Canadian products. Exhibits feature both emerging and established designers and highlight International interior design, architecture and Industrial design trends. I had several mandates to accomplish at this show …One [...]

Bookmark and Share
Read the full article →

Handsome Furs

Its winter time and I don’t know about where you live, but here in Toronto, it has been C-O-L-D! I have one of those down filled super warm winter coats and its nice and all, but it’s not the most fashionable piece of clothing that I own. I have some cute wool pea coats in [...]

Bookmark and Share
Read the full article →

Haiti’s Cuisine: A Tasty and Hearty Glimpse

What follows are two amazing bits of traditional Haitian cuisine which bring forth some of the many beautiful sides of a very rich culture enjoy! Bannann Peze (Fried Plantains) Ingredients * ½ cup vegetable oil * 2 medium-sized green plantains, peeled and sliced Procedure 1. In a heavy 12-inch skillet, heat the oil over moderate [...]

Bookmark and Share
Read the full article →

← Previous Entries